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For nearly four decades, Uniworld has taken guests to the most spectacular destinations in Europe, Egypt, and China. In 2006, Uniworld was acquired by The Travel Corporation, a highly successful international travel group with over 25 award-winning brands such as Trafalgar, Insight, Brendan, and Contiki, as well as Red Carnation—the award-winning five-star luxury hotel collection. The Travel Corporation has made major investments in Uniworld's ships and its people. The ultimate goal of these investments is to provide guests with a first-class European boutique cruise experience. Combining our sister companies’ expertise in tour planning and in first-class hotel management with our own decades of superior nautical experience has enabled Uniworld to create a new standard in luxury river cruising.
Uniworld River Cruises Dining
Main Dining
Enjoying an extraordinary dining experience comes down to a few special ingredients. The ambiance of an inviting restaurant. The camaraderie of friends. The talents of an expert chef. The refined service of a professionally-trained crew in an atmosphere of casual sophistication. And yes, the food itself – a delicious fusion of style, unique culinary creations, and taste inspired by the regions of your itinerary.
Casual Dining
With Uniworld, you’ll enjoy menus planned by our international chefs who come to us from such renowned places as Cunard, Silverseas, London’s five-star Meridian Piccadilly and Relais & Châteaux Hotels. Menus are a blend of classic cuisine with a touch of contemporary elegance, and are created using only the finest and freshest ingredients often brought onboard from your ports of call. Tables are dressed with fine linens, cloth napkins and dinnerware, all of which enhance your dining experience. You’re surrounded by the beauty of passing riverbank towns and villages, and your knowledgeable and friendly crew is trained in the best traditions of personalized service—should you have a special meal preference, they will graciously accommodate your request.
Specialty Dining
offers a single-open seating that allows you to vary your perspective on the scenery and meet more fellow travelers. Each night our talented chefs and culinary crew stand ready to fill your desires, from special requests to recommendations from our extensive wine list. With gourmet selections of seafood and meats, our menu is designed to acquaint guests with a special style of cuisine reflective of the destinations you visit. Roasted butternut salad, filet mignon and Crepes Suzette are just some of the specialties available. Fine complimentary wine is served nightly during dinner* on our European company-owned cruises, along with a range of decadent desserts – from Crème Brulee to Chocolate and Hazelnut Gateau to Tiramisu to fresh homemade fruit pies – all which should not be missed!
Room Service
With a ratio of one crew member for every three guests, you’ll be well taken care of by our world-class, attentive, all English-speaking crew, who offer exceptional service guaranteed! Gracious and accommodating, our professionally-trained crew is with you every step of the way to help you get the most out of your vacation, which means offering you that little something extra that makes your cruise truly memorable.
Dining Attire
presents a delectable feast, with fresh salads, seasonable vegetables, artisan cheeses, homemade soups, carved-to-order roasts, assorted sandwiches and tempting desserts.